4-Hour Chef

The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life

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Timothy Ferriss: 4-Hour Chef (2012, Houghton Mifflin Harcourt Trade & Reference Publishers)

672 pages

English language

Published 2012 by Houghton Mifflin Harcourt Trade & Reference Publishers.

ISBN:
978-1-328-51916-0
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8 editions

Subjects

  • Quick and easy cooking